Job Opening for Food & Beverage MGR | $65K med 401K PTO bonusPAY | West Chester PA (1035) in Concord Country Club – a warm and welcoming family-oriented club with activities for everyone located in the beautiful Brandywine Valley (West Chester, PA)

0
0
Hello,   If you are looking for a Management Job ? Then, This is the place where you can find All sources of Job opportunities with detailed information.
Job Category : Management
Company Name: Concord Country Club – a warm and welcoming family-oriented club with activities for everyone located in the beautiful Brandywine Valley
Position Name: Food & Beverage MGR | $65K med 401K PTO bonusPAY | West Chester PA (1035)
Location : West Chester, PA
Job Description : *Apply only if you have 1-2 years previous experience as a Food & Beverage**Transportation is required for this location*Best days and times for walk-in applicants: Wednesday through Sunday between 10:00am and 8:00pmCompany culture: motivating, flexible, engaging, fun, respectfulConcord Country Club (concordclub.org) in West Chester, PA is seeking a full-time Food & Beverage Manager.Located in the beautiful Brandywine Valley, Concord Country Club is a warm and welcoming family-oriented club with activities for everyone. Concord is conveniently situated in Delaware County, PA close to Chester County, West Chester, and DelawareThe Food & Beverage Manager is responsible for club member dining services, food & beverage products throughout the club, and all member and non-member events.The ideal candidate has a passion to work in the hospitality industry. You have a guest-first mentality and are highly skilled at managing guest satisfaction. Your demeanor is calm and friendly. You work well in a team-driven culture. You generously share what you know and lead by example.Position: Executive ChefCompensation: $65K | paid biweeklyBonus pay (10% of base salary)401KMedicalPaid time offOther incentives: Other discountsEmployee referral programSchedule requirements: 50-60 hours weekly / 5 days a weekLanguage requirements: EnglishExperience: 2-3 years of previous experience in a similar role in an upscale casual restaurantP & L management (maintaining costs, maximizing profitability)Ordering & receiving, inventoryImplementing and monitoring sanitation and cleaning schedulesStaff education, training, and motivation (planing and implementing effective orientation and training for new staff and professional development activities for experienced staff)Food safety knowledge (certification preferred)Managing reservation system accuracyPlanning and approving the organizational chart and staffing and scheduling plansManages recruitment, training, supervision, and termination of food & beverage staffStaff schedulingPayrollManaging 15-20 peopleDesired qualities: Passion for providing top-notch hospitality to guestsIntegrity to make the right decisions for the restaurant, staff, and guestsRespectful of fellow employees and guestsThrives well on a motivated teamCan influence + inspireConfidence in your knowledge of the industryChallenging activity orientedRepetitive task-orientedStays calm under pressureArticulate, clear, + proactive communicationPolished appearanceAn eye for the smallest of detailsGood work habits (organized, punctual, reliable)Stable work historyHow to apply: Please submit your resume for considerationPlease include your full name and current contact infoPlease submit 3 industry-related references from previous supervisorsVerification of employment eligibility required (**16 years old and authorized to work in the US**)Must have transportation to and from workMis en Place (misenpl.com) talent acquisitionBOH | Back of House | Bala Cynwyd, PA | Bucks County Community College | Country Club | Culinary Arts | Drexel University | Executive Chef | Food & Beverage | Food & Beverage Manager | FOH | Front of House | Help Wanted | Hiring Jobs | Hospitality Industry | Johnson & Wales University | King of Prussia, P A | Montgomery County Community College | Philadelphia, PA | Restaurant Jobs | Restaurant Manager | Restaurants Hiring | Saint Joseph’s University | Service Manager | Temple University | The Art Institute of Philadelphia | The Community College of Philadelphia | The Culinary Institute of America | The Restaurant School at Walnut Hill | Upscale Casual Restaurant | West Chester, PA | West Chester, PA Country Club | West Chester, PA Jobs | West Chester, PA Restaurant | Wilmington, PAJob Type: Full-timePay: $65,000.00 per yearBenefits:401(k)Health insurancePaid time offSupplemental Pay:Bonus payWork Location: One location
Hope, the above sources help you with the information related to Management Job. If not, reach through the comment section.

LEAVE A REPLY

Please enter your comment!
Please enter your name here